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AQUILI Luca 所属 立命館アジア太平洋大学 国際経営学部 職種 准教授 |
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| 言語種別 | 英語 |
| 発行・発表の年月 | 2024 |
| 形態種別 | 学術論文 |
| 査読 | 査読あり |
| 標題 | Dietary tyrosine consumption modulates the effects of tDCS, but not tRNS, on planning behaviour |
| 執筆形態 | コレスポンディング |
| 掲載誌名 | BRAIN STIMULATION |
| 掲載区分 | 国外 |
| 巻・号・頁 | 17(3),pp.572-574 |
| 国際共著 | 国際共著 |
| 著者・共著者 | Buck Oliver, Found Tenielle, Weldon Rachel, Lim Lee Wei, Aquili Luca |
| 概要 | This study examined whether habitual dietary tyrosine intake explains variability in the effects of noninvasive prefrontal stimulation on planning. Participants completed the Tower of London after transcranial direct-current stimulation, transcranial random-noise stimulation, or sham stimulation, and reported monthly consumption of tyrosine-rich foods. Direct-current stimulation improved planning efficiency primarily among participants with lower dietary tyrosine intake, whereas those with higher intake showed no comparable benefit. Dietary tyrosine did not moderate random-noise stimulation. The findings suggest that everyday precursor consumption may be relevant when personalizing dopamine-sensitive stimulation protocols. |
| DOI | 10.1016/j.brs.2024.04.014 |
| ISSN | 1935-861X |